Author

Ancona, George

Place of Publication

Somerville, MA

Publisher

Candlewick Press

Publication Date

2018

Physical Description

Hardcover; 32 pages

Subject

Food Preparation. Food Processing

Food

Abstract

Roll up your sleeves, wash your hands, and join four different groups of kids as they prepare recipes from all over the world, step by step. George Ancona's photographs record every crumb of effort as the children make their way around the kitchen, chopping, measuring, rolling, mixing, and learning about the food they're eager to eat. The end result? Roasted vegetables from Morocco, fried rice from China, minestrone from Italy, and salsa from Mexico, filling the kids' bowls and plates and tantalizing readers who may be inspired to cook up something savory of their own.

Part of the Live-5-2-1-0 collection.

ISBN

9780763698768

Language

English

Material Type

Book

Call Number

JUNIOR BB 130 ANC 2018

Copies

URL

http://www.cw.bc.ca/library/pdf/pamphlets/BCCH1415_WhereCanIFind_2014.pdf

Author

Child Life

Corporate Author

Department of Learning and Development

Partners in Care

Place of Publication

[Vancouver, BC?]

Publisher

BC Children's Hospital

Publication Date

2014

Physical Description

1 PDF file

Subject

Housing/Living Arrangements

Support Groups

Internet

Directories. Resource Guides

Maps

Hospital Food Services

Hospitals Services

Abstract

A guide to places and services in the neighborhood near BC Children's Hospital including:

Describes: amenities at the hospital and in the neighbourhood; parking on site; where to eat inside hospital; accommodation options and travel and transportation options.

Language

English

Material Type

Pamphlet

Online

Call Number

BCCH1415